Heard that a NZ version of My Restaurant Rules was airing. I loved that format, particularly starting their restaurants from scratch, fitting them out, naming them, hiring staff and creating the menus etc before launching them and bringing the audience in as customers.
However I watched the first episode, and they have forgone all the setup stage and are just using existing restaurants. It's basically MKR with restaurants. What a waste of time, really disappointing to not have the challenges of the set up stage and disasters that all entails.