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What's for dinner?
- Thread starter pecan
- Start date
Columbo
Never again
I made a faux cassoulet. Had beans and onion and carrot and celery and sausage and pork and chicken and duck in it. And herbs and stock. But also had extra tomato and capsicum and some white wine and wasn't in a cassole. And wasn't crunchy. But it was ok.
Did you eat a farm?
Fiona
Well-Known Member
I made them the other night. Yummy.Rissoles!
Columbo
Never again
I made them the other night. Yummy.
I got mine from the supermarkets.
Columbo
Never again
Well that's how you make a cassoulet I guess. You put whatever farm animals are in your refrigerator in the pot with the beans and leave it to cook for about seven hours. It was quite good. But I'm not a full on cassoulet convert.
Tonight is roast chicken.
Got any good insults lined up?
Mooseface
Little known member
Like what?!Got any good insults lined up?
Columbo
Never again
Like what?!
I don't know, something about chickens crossing roads.
Well, I'm NOT having this (source: 70s Dinner Party on twitter)
I mean seriously: cheesy shrimps and banana with pineapple. Umm...
I mean seriously: cheesy shrimps and banana with pineapple. Umm...
LOL, I love prawns, I love cheese, I love pineapple. Together? Not so much. It's a wonder we survived the seventies. EDIT : and banana too! VOM.
That's a good twitter account to follow though. Lots of gelatin dishes usually. So much gelatin in the 70s. Eww.