Columbo
Never again
Kettle chips are the ones I hate the most and ones like them.
what do you hate about them?
Kettle chips are the ones I hate the most and ones like them.
My favourite Pringles flavour is BBQ (in Australia) and Paprika (in Europe).
I'm also meh about Kettle Chips - I don't know why. They get those bubbles in them that is flavourless and not satisfying. I love tomato flavoured chips like the Smiths ?ketchup ones. Ruffles are probably the best texture wise
I had a packet of Garlic flavoured Chips when I was in the Czech Republic about 8 years ago and the flavour they put in them was astonishing - so much garlicy goodness
It's the nothing feel about them. No substance. Too hard and yes, what is it about the bubbles? With Smiths you at least get substance.[DOUBLEPOST=1507891510][/DOUBLEPOST]My favourite Pringles flavour is BBQ (in Australia) and Paprika (in Europe).
I'm also meh about Kettle Chips - I don't know why. They get those bubbles in them that is flavourless and not satisfying. I love tomato flavoured chips like the Smiths ?ketchup ones. Ruffles are probably the best texture wise
I had a packet of Garlic flavoured Chips when I was in the Czech Republic about 8 years ago and the flavour they put in them was astonishing - so much garlicy goodness
They're nothing. A bit like Sakatas.what do you hate about them?
It's the nothing feel about them. No substance. Too hard and yes, what is it about the bubbles? With Smiths you at least get substance.[DOUBLEPOST=1507891510][/DOUBLEPOST]
They're nothing. A bit like Sakatas.
Between us I think we've pinned it down description wise and wafery IS a word.Yes, I think it's the bubbliness that puts me off too. They're too light and wafery (shut up spellcheck, wafery is a word if I say so, I don't mean watery).
I miss cheese pringles.
When I briefly lived in London in 1977, Smith's crisps had a little sachet of salt in them so you could regulate how much you had on them. Excellent. The chips in Australia didn't but they did have a very different taste to other mainstream salted chips. They've changed the taste and for a long time they've tasted the same. Still my favourite chips though, if I'm going to have chips. Love the small freebie packets I get at the Blood Bank. Just enough to satisfy me.Time for another rant about chips. Not Pringles this time (though the supermarkets are still only stocking crap - Mexican burritos etc). But now there's three DISGUSTING new flavours of Smiths crisps. SERIOUSLY? I know without tasting them exactly what these will taste like - salt, salt and more salt.
When I briefly lived in London in 1977, Smith's crisps had a little sachet of salt in them so you could regulate how much you had on them. Excellent. The chips in Australia didn't but they did have a very different taste to other mainstream salted chips. They've changed the taste and for a long time they've tasted the same. Still my favourite chips though, if I'm going to have chips. Love the small freebie packets I get at the Blood Bank. Just enough to satisfy me.
Are these ones really bad?
Ooh, don't mind a bit of blood orange. There's a soft drink here, ALT blood orange. I've only seen it at Roll'd. Not all that sweet.[DOUBLEPOST=1520412331][/DOUBLEPOST]I'll tell you what is nice, and I only bought these because they were on special for $6 and I've only seen them at one Coles.
Tastes like Jaffas.
I have some. A bit sweet but essentially it's Big Mac sauce. Yum.Bought this today.....tastes like Maccas