I am with you on both fronts. I love garlic, and it can be used to hide other icky flavours. Can you imagine even trying to have a dinner party for the both of us? Haha. Nightmare.
And those cakes do not look appetising at all. In fact, they just put me off my lunch, I was hungry, and now nothing. We may be bitches, but there is just something about the sickly yellow colour of that icing. Or maybe it's the lighting, whatever it is though. No thanks.
If we are going to talk about steak, I like mine blue to rare. If it's overdone I can't even attempt it, it tastes gross.
