Skip to main content

MasterChef 2025: Back To Win 2

February said:
Tim and Rue have been living on borrowed time. How many pressure tests have they been in now?
Click to expand...
All Tim’s dishes have had negative feedback, I can’t remember if he’s gotten any positive feedback lol.

2 things could happen:
1. Tim/Rue are the next 2 to go
2. Tim/Rue survive somehow and have a redemption period.
 
I've got a bit of catching up to do. I saw Tim got the flick (no surprises there!) But I didn't see what he made to give him the flick.
 
February said:
I've got a bit of catching up to do. I saw Tim got the flick (no surprises there!) But I didn't see what he made to give him the flick.
Click to expand...
Underdone duck.. he tried to cook it in butter, but didn’t have enough time
 

Attachments

  • IMG_0071.jpeg
    IMG_0071.jpeg
    52.3 KB · Views: 3
Watching last night's episode. So much more interesting. I'd just about given up on it this season.
 
February said:
Watching last night's episode. So much more interesting. I'd just about given up on it this season.
Click to expand...
Ironically I’ve been watching religiously the last couple of weeks since being off work.

I really like that the boot order has mostly consisted of modern contestants since I didn’t watch them. But by design back to win is flawed, the older school cooks have had way more opportunities and experience compared to the newbies.
 
I liked the start of last nights ep with the mini judges 😁
I'm not into sweets and deserts, but it was interesting. Beau made a big mistake, unfortunately.
Declan's choc-topped shoe buns could have tempted me!
 
I like Declan. I'd like to see him win, but I think Snez and Depinda are forces to be reckoned with!
 
Thank fuck someone finally goes home tonight in a pressure test. The pacing of this season has been terrible, week 9 and not even at top 10 yet.
 
I had to laugh when Curtis asked Jamie if he added salt, and he said that he had, then slyly quickly added it. 😅
 
Considering I'm not a sweet or desert person, I do like ice cream, and these look good!
 
You must log in or register to reply here.
Back
Top