Masterchef 2019

[Fuzz]

My oh my. How things have changed.
Gary sporting specs for keener truffle identification.
Blokes crying at the presence of Curtis Stone.
I dont know if I can handle the velocity.

 

[delcan]

That is a big hunk of meat

 

[Fuzz]

Hardly call removing sinew from a prepared slab of meat "butchering".
That word is better used for George's use of the english language.

 

[Meglos]

That is a big hunk of meat

Hasn't started here yet. I hope that was in reference to Curtis, and not one of the judges.

 

[oddjob]

Joe is cutting for roast beef not steak.

 

[Affable]

Poor Joe. I like him.

 

[Fuzz]

"The way Curtis is cooking the steak is quite complicated".
Yep. Quantam physics approach.

 

[Fuzz]

And my first "hero" reference for the season.
Feels like Im back at home already.

 

[oddjob]

Poor Joe. I like him.

First to use the phrase “hero of the dish” for 2019.

 

[Fuzz]

"More than half but not by 2/3rds."
Yep. Quantam physics.

 

[February]

I've got all this to look forward to on the weekend. Doesn't sound like I'm missing much!

 

[delcan]

Gary trolling Joe

 

[oddjob]

Steak is very important to the dish... of steak and chips.

 

[delcan]

Aww ?Dee is sweet

 

[Fuzz]

Masterchef advice from the Masterchef -"Your steak should be hot to touch"

 

[Affable]

I think the thing that is most unfair is the judges watching them cook and then judging the food. They play favourites.

 

[Fuzz]

Didnt think it was possible but Gary's specs have elevated him to "possible person of interest" by the local constabulary.
Creep factor squared.

 

[Fuzz]

LOL. So he put the sugar in again on his 2nd attempt at the bernaise?
Or is the editing off point?

 

[oddjob]

George doling out a chip each with his tweezers.

 

[delcan]

LOL. So he put the sugar in again on his 2nd attempt at the bernaise?
Or is the editing off point?

It was the reduction they made at the start of the show that he put sugar into. He used the same reduction with both attempts at the sauce