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Masterchef 2018

That looks delicious!

...why thankyou delcan... it tasted so good too...

It does! I hope Mr & Mrs Stickyfingers will invite us all over one day for hero dish Lobster mornay and cheese toast.

...haha!... any time that you are in Sydney I'll see what I can whip up for any of you for sure!... lol!...

Looks delicious and appropriately sticky.

...bwahaha!... touche' my friend lol!... cheers.
 
"I'm Ben from Brisbane" caused an unfortunate flashback to the other Ben from Brisbane (Big Brother).

And ewww, no way would I eat anything coming out of the Brisbane River! Surprised he didn't pull up a body in his crab net.

(PS I'm from Brisbane - the water is really gross)
 
Looks yummy.....but entirely different from my version....mine look like this

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Yours looks like scrambled eggs almost......do you just melt and eat?
I like my cheese more cooked and golden....

And @Mr Stickyfingers if you love cheesy stuff have you discovered the fancy French grilled ham and cheese? Soooooooo good.

CLASSIC FRENCH BISTRO SANDWICH - CROQUE MONSIEUR
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...oh wow Beachsands... that looks awesome my sweet lady... mine were thrown together really fast and halfway through I quickly sprinkled some Parmesan cheese on top as kxk pointed out... it really made it taste a lot better too... (thanks kxk)... and those other dishes that you put up... they do look awesome don't they?... cheers.
 
I want that job. And printed on a glossy business card.
Mr Fuzz esq-Backstory creator for contestants on Masterchef.
I would only hope the producers would give me considerable poetic licence in writing some of the backstories.:D
 
They look like quite a diverse group of contestants so far. No bimbos in sight so far

...so far so good delcan... but... we do have to have at least one pretty young woman for Gary to become obsessed about so perhaps he'll have to pick another non-blond pretty thing instead?... we'll see I guess?... cheers.
 
...oh wow Beachsands... that looks awesome my sweet lady... mine were thrown together really fast and halfway through I quickly sprinkled some Parmesan cheese on top as kxk pointed out... it really made it taste a lot better too... (thanks kxk)... and those other dishes that you put up... they do look awesome don't they?... cheers.
Not me hon. I’m living on red salmon, cheese and onion toasted. Or better still someone drags me out!
 
"I'm Ben from Brisbane" caused an unfortunate flashback to the other Ben from Brisbane (Big Brother).

And ewww, no way would I eat anything coming out of the Brisbane River! Surprised he didn't pull up a body in his crab net.

(PS I'm from Brisbane - the water is really gross)

...congratulations delcan... Rum went up my nose as I read that... my nose hairs are now having a drunken party lol!... cheers.
 
...I really like Shannon a lot... especially when he gave that cocky dickwad daggers when he looked at him when he snapped... "you reckon"?... erm... yes you fugwit... I'm sure that he would know somehow you idiot!... cheers.
 
Nobody does truly epochal music like Masterchef.
Every moment feels like one of mans great achievements like going to the moon or scaling Everest.

...hahaha!... so true Fuzz my friend... some of the very LOUD music could make it into a James Bond movie at times... such is the noise... cheers.
 
LOL. The judges like chefs doing things from scratch and not store bought pre prepared stuff.
Hope its not some of the same store bought pre prepared stuff the judges flog on TV advertisements for extra income:D

...hahaha!... that's a bloody great point that you have there lol!... funny as!... cheers.
 
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