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Masterchef 2016
- Thread starter delcan
- Start date
...Matt is sounding so confident so I sure hope that he nails this... go you good thing!... cheers.
Yip SA is full of places that can offer all this. I am sure other states can too!again, nothing you could not get here in Oz. I bet ours is better too
Matts lamb is soft
...so are Garry and Matt Preston's heads... they really need to butt out and just let them cook FFS!... cheers.
Desertsands
Well-Known Member
There is still a smidgen of hot smoked salmon pâté and a few Chinese dumplings. Can heat them up in the microwave for you. I'm a huge fan of dumplings. I have a Asian grocer about 10 minutes away.Thanks I have only just arrived, I am guessing I bet the chippy crumbs and the dreggs of the dip ?
...Matt's dish better be perfect... anything less than that and the judges will pounce on him to fail him... go Matt!... don't stuff this up my friend!... cheers.
...sadly... Elena's looks spectacular... Matt needs to beat her dish methinks!... cheers.
...Matt's dish better be perfect... anything less than that and the judges will pounce on him to fail him... go Matt!... don't stuff this up my friend!... cheers.
Fingers crossed but sceptical based on previous judgings
...aw man!... Trent's looks spectacular too... cheers.
Oh yeah Trent was there too
...haha!... I said harry at first and corrected it lol!
...here we go... let's see what they fail Matt on this time eh?... cheers.