Masterchef 2016

[Mr Stickyfingers]

Oh thank God. Thought I went so far off the reservation then.

...hahaha!... sorry about that Tuttle... I'm such a dumb-arse sometimes lol!... cheers.

 

[Tuttle]

...hahaha!... sorry about that Tuttle... I'm such a dumb-arse sometimes lol!... cheers.

All good, I thought Theresa had gone, but I get phone calls when the show is on and don't get back to it half the time. lol

 

[Mr Stickyfingers]

...Elise is getting a fair bit of airtime tonight... is this Editing telling us something yet again?... cheers.

 

[Tuttle]

Did she say croquette?
Outta there.

 

[Fuzz]

Masterchef build-up drama music has now conditioned me.

Thats what I see and hear now after the toaster pops.

 

[delcan]

Did she say croquette?
Outta there.

I was waiting for pasta bake, including Dolmio bottle, so croquette was an upgrade

 

[Tuttle]

I was waiting for pasta bake, so croquette was an upgrade

I wouldn't try any croquette made and cooked in under an hour.

 

[Witty Banter]

Is it mozzarella?

 

[Mr Stickyfingers]

...here we go... all of the 'experts' in the gallery above screaming out advice... lol!... that never fails to crack me up... they all know soooooo much!... cheers.

 

[Mr Stickyfingers]

...Heather sounds like she's on top of this regardless of what George and Gary said to her... it's lemons lemons and more lemons or nothing lol!... cheers.

 

[Tuttle]

...here we go... all of the 'experts' in the gallery above screaming out advice... lol!... that never fails to crack me up... they all know soooooo much!... cheers.

To be fair, they're up there, the others neck's are on the line.

 

[Mr Stickyfingers]

...Matt's question to Elise was... "what are you going to do to 'MasterCheffy' this dish up"?... why does she have to do that?... they are already cooking at that level from being in the competition over the last few weeks haven't they?... cheers.

 

[Witty Banter]

Save her Captain Adbreak, save her!

 

[Mr Stickyfingers]

To be fair, they're up there, the others neck's are on the line.

...true that Tuttle... but 3-4 of them all giving 'advice' at the same time can only confuse them and make them doubt their own abilities in my opinion... look what happened to Jimmy when he was in that position... he went to water and served up crap in the end... they really should just let them get on with it methinks!... lol!... cheers.

 

[Fuzz]

oooh. La-di-dah.
"You wouldnt find this at your local Tavern."
We know. You dont work as a professionally paid chef.
No need to be pretentious and snooty missy.

 

[Tuttle]

...true that Tuttle... but 3-4 of them all giving 'advice' at the same time can only confuse them and make them doubt their own abilities in my opinion... look what happened to Jimmy when he was in that position... he went to water and served up crap in the end... they really should just let them get on with it methinks!... lol!... cheers.

I hear you. Except, either they "get" it or they get confused by other's opinions. If you have a clear idea of where you're going you can sift through suggestions (even under the pump) and work out what's right at the time.

 

[Witty Banter]

...Elise is getting a fair bit of airtime tonight... is this Editing telling us something yet again?... cheers.

Looking like a good call.

 

[Mr Stickyfingers]

I hear you. Except, either they "get" it or they get confused by other's opinions. If you have a clear idea of where you're going you can sift through suggestions (even under the pump) and work out what's right at the time.

...yes I guess so... point taken Tuttle... but if I was there you can imagine what I'd be saying to them lol!... cheers.

 

[delcan]

I need that lamb in my belly now

 

[Tuttle]

...yes I guess so... point taken Tuttle... but if I was there you can imagine what I'd be saying to them lol!... cheers.

I probably would too! But it is a pressure test.