Well! For breakfast I had two Weet-Bix with almond milk, and a glass of orange juice. I had an apple as a morning snack type thing, and then for lunch I went to a really cute Ethiopian café across the road from uni and had the most non-Ethiopian thing on the menu: a schnitzel sandwich, with a mango ice tea. Maybe that is what they eat in Ethiopia. I wouldn't really know for sure, but it doesn't sound like something they would eat. I'll go back in and ask them as they were really lovely and approachable people. Anyway, right now I'm about to have some stir fry for dinner, and I also made some jelly for dessert, of which I'll most likely eat far too much of.