Skip to main content

Masterchef Australia 2015

I have a teachers aid at school who looks exactly like rose. They both walk the same and both have the same voice and they both a,ways stuff things up and don't know what goes on most difficult the time. I would post a pic but I would probably get into a lot of trouble for posting teacher pics online
 
Zcsund1234 said:
I have a teachers aid at school who looks exactly like rose. They both walk the same and both have the same voice and they both a,ways stuff things up and don't know what goes on most difficult the time. I would post a pic but I would probably get into a lot of trouble for posting teacher pics online
Click to expand...

......Zscund let me guess... she can't cook either can she?... lol!... cheers.
 
Have you seen your teacher today? Hopefully she's back at school and doesn't win MasterChef.
 
This show has not been a good advertisement for those Sunbeam churners.

I see they're already spruiking for 2016 contestants. Ten must be happy.
 
oddjob said:
This show has not been a good advertisement for those Sunbeam churners.

I see they're already spruiking for 2016 contestants. Ten must be happy.
Click to expand...

I'm not surprised. It's doing really well compared to last year. Last years was getting between 850K-900K Sunday-Wednesday and Thursday where occasionally getting 1 million. The year has been scoring 1.1 million quite a lot and has been in the top of all the demos. So I'm not surprised if it is coming back again.
 
Previous guest-chef Massimo Bottura's restaurant has recently been voted very highly in world rankings, so I looked at the price. A lunch would involve a 100-180 Euro set menu, plus 80+ on wine plus tip. That's a $400+ lunch...! I hope you like crispy lasagne, a lot :p

PS Heston's Fat Duck set menu in Melbourne seems to be $525.
 
Last edited:
Witty Banter said:
Previous guest-chef Massimo Bottura's restaurant has recently been voted very highly in world rankings, so I looked at the price. A lunch would involve a 100-180 Euro set menu, plus 80+ on wine plus tip. That's a $400+ lunch...! I hope you like crispy lasagne, a lot :p

PS Heston's Fat Duck set menu in Melbourne seems to be $525.
Click to expand...

...are you thinking that these chefs are upping their food creations to exorbitant prices because they are 'up' themselves?... heaven forbid!... they wouldn't do that would they?... lol!... cheers.
 
Zcsund1234 said:
Pretty glad Jamie left tbh
Click to expand...

...oh well... another one goes and Rose is still there!... I guess she's still there just so that I've still got someone to bitch about... John has been out of the limelight for a few episodes lately... I wonder if someone there has been reading these forums about us saying that he is their favourite?... lol!... of course not!... I know that but he has not been too prominent as of late has he?... lol!... (jokes;):biggrin:)... cheers.
 
...well... it looks like the same old same old where John has some of the best contestants on his side so that he sabotages the teams challenge so that his team have to go to a cook-off that ensures that the judges save their 'golden boy' favourite John and then they duly eliminate one of the best cooks to ensure that John reigns supreme again!... yet again the judges do his dirty work and gets rid of another of his better rivals... I'm a cynical bastard aren't I?... someone prove that I'm wrong though lol!... cheers.
 
Took about 10 seconds of Jon being Team Captain for the him to throw his team under the bus. I wish elimination was more focused on the worst performers in these challenges - John clearly does not have the skills to be a head chef, whereas Georgia and Sara have aced it before. John is right - it's his fault
 
You must log in or register to reply here.
Back
Top