Masterchef 2017

oddjob said:
The lack of advantage in having the advantage makes it a bit hard to get excited about this.
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...hahaha!... I'd like to know just how many times in the past where the 'advantage' has actually been beneficial to that winner before now?... I bet that it's less than more... cheers.
 
...Sarah will probably blitz the lot of them in this and win it for sure... she's the best cook on this show by many many many kilometres... cheers.
 
...I've said it on several occasions before now... I still think that Gary/George and perhaps Matt should be cooking alongside the rest of them to see just how good theirs are or not because when they do those so-called 'Masterclasses' that they do they only ever cook what they've cooked a thousand times before and without any pressure of a clock against them... so we never get a true indication on whether they're shit cooks or not in my opinion anyway... cheers.
 
...please shut the hell up Tamara... we get it!... you're their faveourite now... so don't oversell yourself even more by talking so much you silly girl!... cheers.
 
Mr Stickyfingers said:
...I have no doubt about how great a Chef he is... you have great taste in things like Desertsands but for them to all be gushing and gooing on about him just looks and sounds so pathetic... it makes the great man himself look silly that's all as far as I'm concerned... he even made a comment about it because he was embarrassed about it... I just wish that they wouldn't do silly Schoolgirly things like that... cheers.
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I'm definitely on David Thompsons story. Quick one he was one of the first chefs to embrace Thai food in Australia. Well beyond the suburban Thai. Can't quite remember the full story, but he spent time with female cooks. Terribly famous. Nahm in London and in Asia somewhere. He also had Sailors Thai in Sydney.
 
Tuttle said:
I get they like people who can talk well to the camera, but Tamara really comes across as arrogant with hers. "I did so well......."
Just cook bitch.

Sorry if that offends anyone.
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...hahaha!... we both sort of said the same thing but I wish that I said it the way that you did... it was so much more precise!... lol!... cheers.
 
Desertsands said:
I'm definitely on David Thompsons story. Quick one he was one of the first chefs to embrace Thai food in Australia. Well beyond the suburban Thai. Can't quite remember the full story, but he spent time with female cooks. Terribly famous. Nahm in London and in Asia somewhere. He also had Sailors Thai in Sydney.
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...he sounds like quite the man... maybe I'll 'Google' him later... you have my curiosity factor in full swing now lol!... cheers.
 
oddjob said:
We need to hear something from Ray if he's going to make the bottom 3.
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...hahahaha!... if he says something then it will only be an excuse for why he cooked like shit anyway... lol!...

Tuttle said:
I'm sure we will as soon as he comes out the pantry. 🤣
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...bwahahahahaha!... that's twice tonight that you've cracked me up Tuttle!... lol!... cheers.
 
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